Kaam
Rashmiranjan Panda

Rashmiranjan Pandaरश्मि रंजन पांडा

F&B Executiveएफ एंड बी कार्यकारी

Cuttack, Odisha, India

kaam.com/rrp

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About

Dedicated and hardworking F&B Executive with extensive experience in restaurant operations and customer service. Proven ability to manage staff, resolve complaints, and ensure compliance with food safety policies while maintaining high standards of hygiene and guest satisfaction.रेस्टोरेंट संचालन और ग्राहक सेवा में व्यापक अनुभव के साथ समर्पित और मेहनती एफ एंड बी कार्यकारी। कर्मचारियों का प्रबंधन करने, शिकायतों का समाधान करने और खाद्य सुरक्षा नीतियों के अनुपालन को सुनिश्चित करने की सिद्ध क्षमता, जबकि स्वच्छता और मेहमान संतोष के उच्च मानकों को बनाए रखते हुए।

Contact

WhatsApp / call Email
Cuttack, Odisha, India

Experience

F&B Executive

Pravasa Hotels

2025 – Present

Managed daily restaurant operations, ensured excellent guest service, coordinated staff, handled billing and inventory, maintained hygiene standards, resolved complaints, supported sales growth, and ensured compliance with food safety policies.

Senior Captain

Regenta Central Herald

2022 – 2023

Coached team members on food safety and sanitation processes, customer service, menu education, and up-selling techniques to drive revenue.

Senior Captain

TATVA

2017 – 2022

Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.

Captain

The Serai Resort

2016 – 2017

Maintained detailed inventory of bar supplies and stocked work areas. Increased revenue by promoting additional products and assisting with beverage menu.

Trainee Captain

Fortune Select Grand Ridge

2015 – 2016

Maintained detailed inventory of bar supplies and stocked work areas. Resolved escalated customer complaints to maximize satisfaction and loyalty.

Trainee Captain

Hotel Kala Sagar

2015 – 2016

Handled guest complaints and promoted positive dining experience for restaurant customers by maintaining pleasant attitude in situations.

Senior Steward

Royal Orchid Central

2011 – 2012

Improved customer service feedback scores through outstanding service.

Training Steward

Aalankrita Resorts

2010 – 2010

Effectively multitasked within fast-paced environment.

Job Trainee

Hotel Suryaansh

2010 – 2010

Attended training sessions and meetings to learn new information and develop personal skills. Developed essential skills and techniques through diligent practice.

Education

B.Com

Haladia College · Accounting & Finance

C.H.S.E

Banki College · Accounting & Business Management

High School Diploma

IHM Bhubaneswar

10th

MB Bidyapitha

Skills

Supervision & LeadershipProblem ResolutionPlanning & OrganizingMicrosoft OfficeActive ListeningTeam ManagementGood Work EthicTraining & DevelopmentFriendly, Positive AttitudePOS & Billing SystemsCash HandlingGuest Focused Service AttitudeCalm Under PressureTeam CoordinationCustomer Service

Links

View CVPDF · the designed résumé