Pantry Boy/House Keeper

Job Responsibilities

Prepare and serve tea, coffee, drinking water, and other refreshments to employees, visitors, and management.

Maintain cleanliness and hygiene of the pantry, kitchen area, utensils, cups, glasses, and related equipment.

Arrange and serve refreshments during meetings, conferences, and official events.

Maintain adequate stock of tea, coffee, sugar, milk, drinking water, and other pantry supplies.

Inform the supervisor/admin department about shortages of pantry items and required purchases.

Wash and clean utensils, crockery, and pantry equipment.

Keep the pantry and surrounding areas neat, clean, and hygienic at all times.

Assist in serving food during meetings or office functions, as required.

Follow proper hygiene, safety, and cleanliness procedures while handling food and beverages.

Perform other pantry-related duties assigned by the supervisor or management.

Required Skills & Qualities

Good personal hygiene and cleanliness.

Polite and courteous behaviour.

Basic understanding of food and beverage handling.

Punctual, reliable, and disciplined.

Ability to work independently and as part of a team.

Previous pantry/office attendant experience will be an advantage.

Pay

₹14,500.00 - ₹15,500.00 per month

Benefits

Paid sick time

Paid time off

Provident Fund

Work Location

In person