Barista

Key ResponsibilitiesPrepare high-quality specialty coffee and beverages, including espresso-based drinks. Operate espresso machines, coffee grinders, and other coffee equipment. Perform milk steaming, frothing, and basic latte art. Maintain consistency in coffee taste, quality, and presentation. Follow hygiene, cleanliness, and food safety standards. Understand coffee beans, brewing methods, and basic coffee profiles. Provide friendly and professional customer service. Maintain the cleanliness and organisation of the coffee station.