Senior Chef

Job Title

Senior Chef

Company

Chaileela – Sector 104, Noida

Salary

₹40,000 – ₹60,000 per month

Experience Required

5+ years

Job Type

Full-time

Location

Sector 104, Noida, Uttar Pradesh

Job Overview

Chaileela is looking for an experienced, skilled, and passionate Senior Chef to lead kitchen operations, maintain high food quality standards, and deliver an exceptional dining experience to our guests. The ideal candidate should have at least 5 years of professional kitchen experience, strong culinary expertise, and the ability to manage kitchen staff, oversee food preparation, and ensure consistency in taste, presentation, and hygiene.

We are looking for someone who can take ownership of the kitchen, introduce creative menu ideas, manage inventory efficiently, and maintain smooth kitchen operations in a fast-paced café environment.

Key Responsibilities

Kitchen Operations and Food Preparation

Oversee daily kitchen operations and ensure smooth coordination across all kitchen sections.

Prepare and supervise the preparation of high-quality dishes while maintaining consistency in taste, portion size, and presentation.

Ensure all dishes are prepared according to established recipes and quality standards.

Manage kitchen workflow efficiently during peak hours and high-volume service.

Develop and implement standard operating procedures for food preparation and service.

Team Management and Leadership

Lead, supervise, and train kitchen staff, including junior chefs, cooks, and kitchen helpers.

Assign responsibilities and ensure efficient coordination among team members.

Monitor staff performance, productivity, discipline, and punctuality.

Maintain a positive, professional, and collaborative kitchen environment.

Train team members in food preparation techniques, hygiene practices, and kitchen safety.

Food Safety and Hygiene

Maintain high standards of cleanliness and hygiene throughout the kitchen.

Ensure proper food storage, labelling, temperature control, and stock rotation.

Follow applicable food safety regulations and FSSAI requirements.

Conduct regular checks of kitchen equipment, utensils, storage areas, and workstations.

Ensure safe food handling practices and prevent cross-contamination.

Quality Control and Customer Satisfaction

Ensure every dish meets the café's quality and presentation standards before service.

Monitor customer feedback and address recurring food quality concerns.

Work closely with the service team and management to resolve kitchen-related issues.

Maintain consistency across all menu items, even during busy service periods.

Required Qualifications and Skills

Minimum 5+ years of professional experience in a commercial kitchen, restaurant, hotel, or café.

Proven experience in managing kitchen operations and supervising kitchen staff.

Strong culinary skills and knowledge of cooking techniques, ingredients, and food presentation.

Experience in menu planning, recipe development, food costing, and inventory management.

Thorough understanding of food safety, hygiene, and kitchen sanitation standards.

Ability to lead a team and work efficiently under pressure.

Strong organisational, communication, and problem-solving skills.

Ability to manage time effectively and maintain consistent food quality.

A culinary diploma or relevant professional qualification is preferred, but equivalent practical experience may also be considered.

Preferred Candidate Profile

Experience working in a café, casual dining restaurant, or high-volume food service establishment.

Ability to create innovative dishes while maintaining consistency and profitability.

A hands-on approach to kitchen management and team development.

Strong attention to detail, presentation, hygiene, and ingredient quality.

A responsible and disciplined professional who can independently manage day-to-day kitchen operations.

Salary and Benefits

Salary

₹40,000 – ₹60,000 per month, depending on experience, skills, and suitability.

Full-time opportunity at Chaileela, Sector 104, Noida.

Opportunity to contribute to menu development and culinary innovation.

Professional growth in a collaborative café environment.

Join Chaileela and help us create an outstanding food experience for every guest.

Pay

₹40,000.00 - ₹60,000.00 per month

Work Location

In person