Bakery Counter Sales Staff

Qualifications

• Customer Service Skills: Must have excellent communication skills and a friendly, approachable manner to assist customers.
• Attention to Detail: Must ensure accurate orders, correct pricing, and careful handling of bakery items.
• Sales Experience: Previous experience in retail or sales is preferred.
• Basic Math Skills: Ability to handle cash transactions, use point-of-sale (POS) systems.
• Hygiene and Cleanliness: A strong sense of maintaining cleanliness and food safety standards.

Responsibilities

• Greeting Guests: Welcoming guests and offering assistance as they browse or make purchases.
• Product Recommendations: Suggesting bakery items based on guest preferences and answering questions about ingredients and flavors.
• Processing Transactions: Handling payments through cash, card, or digital methods and using POS systems.
• Packaging Orders: Ensuring baked goods are packaged carefully to maintain their presentation and freshness.
• Stocking and Displaying Products: Keeping the display area tidy, stocked, and visually appealing.
• Taking Orders: Managing phone, online, and in-person orders, including custom cake or large event requests.
• Maintaining Cleanliness: Regularly cleaning the sales area, counter, and displays to meet hygiene standards.
• Upselling: Offering promotions or suggesting additional products to enhance sales.
• Managing Inventory: Keeping track of stock levels and reporting shortages to management.
• Handling Complaints: Addressing any customer concerns or issues in a polite and professional manner.

Job Types

Full-time, Permanent, Fresher

Pay

₹13,000.00 - ₹16,000.00 per month

Benefits

• Food provided
• Provident Fund

Work Location

In person