Senior Barista

JOB DESCRIPTION – VANAMO CAFÉ

ROLE

Senior Barista

Location

368, 100 Feet Rd, HAL 2nd Stage, Indiranagar, Bengaluru, Karnataka 560008

Website

https://vanamo.in/ ABOUT

In the heart of Indirangar, Vanamo is a culinary sanctuary where artisanal coffee meets freshly made global cuisine. Immerse yourself in the warm ambiance that defines the Vanamo experience.Job Summary

The Senior Barista plays a key role in delivering high-quality coffee and beverage experiences that complement a diverse, global cuisine menu. This position is responsible for maintaining international beverage standards, mentoring baristas, and ensuring exceptional service for guests from varied cultural backgrounds.

Key Responsibilities

Beverage Excellence

Prepare and serve specialty coffee, espresso-based drinks, teas, and international beverages according to established recipes and global standards

Maintain consistency in flavor, presentation, and portioning across all beverages

Execute non-coffee beverages such as matcha, chai, cold brews, international teas, and culturally inspired drinks

Guest Experience

Deliver warm, culturally sensitive, and personalized service to a diverse clientele

Recommend beverages that pair well with global cuisine offerings

Handle guest feedback professionally, ensuring a high standard of hospitality

Team Leadership & Training

Train and mentor junior baristas on coffee techniques, global beverage recipes, and service etiquette

Ensure team knowledge of international flavors, ingredients, and dietary preferences

Act as shift lead when required, ensuring smooth service flow

Quality & Operations

Monitor coffee extraction, milk texturing, and equipment performance

Ensure hygiene, food safety, and cleanliness standards comply with local regulations and brand SOPs

Oversee opening/closing procedures and daily station setup

Inventory & Equipment Management

Assist in inventory control of coffee beans, syrups, teas, and global beverage ingredients

Ensure proper storage and usage of international ingredients

Maintain and troubleshoot coffee and beverage equipment

Support to Management

Assist Café Manager with daily operations, shift planning, and service execution

Support implementation of seasonal menus and global beverage specials

Step in as acting supervisor when required

Requirements & Qualifications

3–5 years of barista experience, with at least 1 year in a senior or lead role

Strong knowledge of espresso, manual brewing methods, and international beverage styles

Understanding of global flavor profiles and cultural service expectations

Excellent communication and customer engagement skills

Ability to perform under pressure in a fast-paced, multicultural environment

Flexible availability, including weekends and holidays

Preferred Skills

Experience in cafés or restaurants offering international or fusion cuisines

Latte art and presentation skills

Knowledge of alternative milks and dietary preferences (vegan, lactose-free, etc.)

Training or supervisory experience

What We Offer

Competitive compensation and service incentives

Exposure to global culinary and beverage trends

Growth and leadership development opportunities

A diverse, inclusive, and creative work environment

Job Types

Full-time, Permanent

Pay

₹14,021.76 - ₹31,064.02 per month

Benefits

Food provided

Work Location

In person