CDP Italian Cuisine
Chef de Partie – Italian Cuisine
We are looking for a skilled and motivated Chef de Partie to join our professional kitchen team at our Italian pizzeria in Gurugram.
Key Responsibilities
Prepare and execute Italian dishes according to established recipes and quality standards.
Handle daily mise en place and ensure smooth service during busy periods.
Maintain consistency in taste, presentation and portioning.
Work closely with the Sous Chef and Head Chef to ensure efficient kitchen operations.
Maintain high standards of hygiene, food safety and kitchen organization.
Monitor stock levels and minimize food waste.
Support the development and preparation of new Italian dishes and seasonal specials.
Maintain a clean, organized and efficient workstation.
Key Qualifications
Minimum 4 years of professional experience in Italian cuisine.
Strong knowledge of traditional Italian cooking techniques and ingredients.
Experience in a professional restaurant, Italian restaurant or high-volume kitchen.
Good understanding of pasta, sauces, vegetables, meat and other essential Italian preparations.
Ability to follow recipes accurately while maintaining consistency.
Strong organizational skills and attention to detail.
Ability to work efficiently under pressure during busy services.
Good English communication skills.
Team player with a professional attitude and willingness to learn.
Based in or willing to relocate to Gurugram.
- Position
- Chef de Partie – Italian Cuisine
- Location
- Gurugram, Haryana
- Experience
- Minimum 4 years
- Employment
- Full-time
- Job Type
- Full-time
- Pay
- ₹25,000.00 - ₹35,000.00 per month
Benefits
Food provided
Health insurance
Paid sick time
Paid time off
Provident Fund
Application Question(s)
ARE YOU FROM GURGAON? APPLY ONLY IF YOU ARE ORIGINALLY FROM GURGAON, NOT FROM OTHER STATES
Experience
- total work
- 3 years (Required)
Language
English (Required)
- Work Location
- In person
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