Sous Chef - Western

GRAND MERCURE · Gandhinagar

PagaarPagaar nahi likha

KahanGandhinagarGujarat

TypeFull time

Posted10 OctKal, Adzuna se

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Job Description Ensure food philosophy is maintained with a standardized product. Maintain cost effectiveness by maintaining profitability in all areas. Constantly evaluate systems to facilitate improvement where possible. Ensure HACCP procedures are followed and clear records are kept at all times. Ensure the highest standard in preparation of food production and delivery. Exceed guest expectations in quality and service of food products. Follows guidelines laid by the Executive Chef on menu p…

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