Steward

JOB PROFILE Designation Steward Grade B02/ASST/L2 Location Dombivli Department Support Services (Hospitality) Qualification Diploma or Certificate in Hotel Management, Catering, or Hospitality Services; Higher Secondary Certificate (HSC) with relevant hospital experience. Professional Experience 1–2 years of experience as a steward or server in a hospital hospitality department, hotel, or corporate food service setup. Role Purpose To deliver high-quality food, beverage, and dietary hospitality …