Kitchen helper

Job Overview We are looking for a reliable, hard-working, and energetic Kitchen Helper to join our team. In this role, you will support our chefs and kitchen staff by maintaining a clean, safe, and organized workspace and assisting with basic food preparation to ensure smooth daily service. Key Responsibilities • Food Preparation: Assist cooks by washing, peeling, chopping, slicing, and portioning ingredients (vegetables, meats, and other items). • Cleanliness & Sanitation: Wash and sanitize dishes, pots, pans, utensils, and cutting boards throughout the shift. Clean work surfaces, equipment, and kitchen floors. • Stocking & Organization: Help receive, unpack, and properly store food supplies, dry goods, and inventory items. Keep storage areas and walk-in refrigerators tidy. • Waste Management: Empty kitchen waste bins, handle garbage disposal, and maintain hygiene standards. • Service Support: Support the line cooks and chefs during peak service hours by fetching supplies, plating simple items, or preparing garnishes. • Safety Compliance: Follow all local food safety, hygiene, and kitchen safety guidelines at all times. Requirements & Qualifications • Experience: Prior experience in a commercial kitchen, restaurant, or hotel is preferred, though freshers with a strong willingness to learn are welcome to apply. • Education: Minimum 10th-grade education or high school diploma preferred. • Language: Basic communication skills • Physical Stamina: Ability to stand for extended periods, work in a fast-paced environment, and lift/move heavy kitchen supplies (up to 20–25 kg / 50 lbs). • Work Ethic: Punctual, a strong team player, and attentive to hygiene and safety details.

Pay

₹13,000.00 - ₹16,000.00 per month

Benefits

Flexible schedule

Food provided

Work Location

In person