VI
Continental Chef
Vinsura Ventures Private Limited · Bangalore
Pay₹23,000–30,000a month, as listed
WhereBangaloreKarnataka
TypeFull time
Posted22 Sep19 days ago, via SimplyHired
Kaam checked
No fee, deposit or pay-to-apply signs
Day work
No vehicle or licence needed
Physical work
Skills they list5 named
CookingFood preparationChefLeadershipRestaurant experience
About this job
- Food Preparation
- Cooking, plating, and presenting Continental dishes, including sauces, appetizers, and mains, following standard recipes.
- Menu Innovation
- Developing new recipes, refining existing ones, and creating specials.
- Kitchen Management
- Maintaining a clean, organized, and sanitary workstation, ensuring compliance with food safety regulations (HACCP).
- Inventory Control
- Monitoring stock levels, ordering supplies, and managing waste to control food costs.
- Team Leadership
- Supervising and mentoring junior chefs or commis chefs, and training them on techniques.
- Service Coordination
- Ensuring all dishes are produced efficiently in a fast-paced, high-pressure environment
- Salary
- 23000 to 30000
- Experience
- 2 to 5 Years
- Contact person
- 9900082893
- Pay
- ₹23,000.00 - ₹30,000.00 per month
Benefits
Food provided
- Work Location
- In person
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