Kitchen Commi 1 (Cafe Live Counter )

About the Role

We are looking for an experienced Commi 1 – Cafeteria Live Counter to manage live food and beverage preparation. The ideal candidate should have strong hands-on experience in preparing burgers, sandwiches, juices, lassi and other cafeteria/live-counter items while maintaining quality, hygiene and presentation standards.

Key Roles & Responsibilities

Prepare and serve burgers, sandwiches, wraps and other quick-service items.Prepare fresh juices, lassi, milkshakes and other beverages.Handle live-counter orders and ensure timely service.Maintain consistent taste, quality and presentation.Preparation and Portioning.Maintain cleanliness and hygiene of the counter and work area.Monitor ingredients and inform the senior chef about stock requirements.Follow food safety and kitchen hygiene standards.Coordinate with service staff for smooth order execution.

Candidate Requirements

Minimum 3–4 years of relevant experience in cafeteria, hotel or restaurant kitchens.Strong hands-on knowledge of live-counter food and beverage preparation.Ability to work efficiently during busy service hours.Good understanding of food hygiene and safety practices.Team player with a positive and disciplined approach.

Key Skills

Burger & Sandwich PreparationLive Counter OperationsFresh Juices & LassiMilkshakes & BeveragesFood Preparation & PresentationFood Hygiene & SafetyKitchen CoordinationQuality Control

Pay

₹18,000.00 - ₹20,000.00 per month

Benefits

Food provided

Provident Fund

Work Location

In person