Assistant Manager-Food and Beverage Controller

Description JOB SUMMARY Supports and audits the execution of Marriott control environment processes throughout the hotel. Support departmental leaders as they work with and understand these processes. Performs auditing and accounting functions as needed to ensure standards are being met. CANDIDATE PROFILE Education and Experience • 4-year bachelor's degree in Finance and Accounting; 1 year of experience in accounting, auditing, or a related professional area CORE WORK ACTIVITIES Managing Work, …