HO
HAL - Sous Chef - CSSI
Holland America Line & Seabourn · Across India
PayPay not listed
WhereAcross India
TypeFull time
Posted8 Oct9 days ago, via Adzuna
Kaam checked
No fee, deposit or pay-to-apply signs
Good spoken and written English expected
No vehicle or licence needed
About this job
Responsible for directing and overseeing team members and overall food preparation, production, and presentation in either the main galley, lido market, or crew mess room. Key Responsibilities Comply with company policy regarding waste separation and environmental compliance. Conduct regular training with all departmental members on food waste separation and environmental compliance as per Global HESS policies. Assist the Executive Sous Chef in implementing and executing food handling and clean…
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