Host-F&B Service

Description: Operational · Ensures that minimum brand standards have been implemented. · Embraces all Touch points of Hyatt. · Responds to the results of the Consumer Audit and ensures that the relevant changes are implemented. · Works closely with other Outlet employees in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests. · Works in a supportive and flexible manner with other departments, in a spirit of "We work through Teams".…