Restaurant Manager

Hiring: Restaurant Manager 📍 Location: Adyar, Chennai 💰 Salary: ₹45,000–₹50,000 per month (depending on interview) Job Responsibilities: Manage daily restaurant operations and ensure smooth functioning. Supervise staff, manage shifts, and maintain service standards. Ensure customer satisfaction and handle complaints. Monitor inventory, food quality, hygiene, and restaurant costs. Drive sales and maintain operational efficiency. Requirements: Previous experience as a Restaurant Manager, preferably in the F&B industry. Strong leadership, communication, and team management skills. Interested candidates can share their resumes to apply.