Commis Chef

About Us

Dom's Bakehouse is a premium artisanal sandwich deli and bakery brand, passionate about using high-quality, fresh ingredients to craft delicious, handcrafted sandwiches. We take pride in our innovative flavors, exceptional customer experience, and commitment to culinary excellence.

We are looking for a dedicated and enthusiastic Line Cook to join our dynamic kitchen team and assist in delivering top-tier sandwiches while maintaining the highest hygiene and food safety standards.

Key Responsibilities

Assist the Head Chef & Kitchen Team: Support the preparation and execution of the deli menu, including ingredient prep, sandwich assembly, and quality control.

Food Preparation

Chop, slice, and portion fresh ingredients, ensuring consistency and efficiency in production.

Hygiene & Kitchen Maintenance

Maintain a clean, organized, and hygienic kitchen at all times, adhering to food safety standards and FSSAI regulations.

Stock Management

Assist in monitoring inventory levels, receiving deliveries, and ensuring proper storage of ingredients.

Compliance & Safety

Follow health and safety protocols, including allergen management and safe food handling procedures.

Multitasking & Adaptability

Work efficiently in a fast-paced environment, assisting in various kitchen tasks as required.

Requirements

Previous experience as a Commis Chef or Kitchen Assistant in a café, deli, or restaurant setting is preferred but not essential.

Passion for high-quality food and attention to detail.

Strong understanding of food hygiene and safety standards.

Ability to work as part of a team and follow instructions from senior chefs.

Willingness to learn and grow within the company.

Ability to handle a fast-paced work environment with a positive attitude.

Pay

₹15,000.00 - ₹22,000.00 per month

Benefits

Paid sick time

Paid time off

Work Location

In person