HY
Sous Chef Continental
Hyatt Centric · Bangalore
PayPay not listed
WhereBangaloreKarnataka
TypeInternship
Posted31 Oct2 days ago, via Adzuna
Kaam checked
No fee, deposit or pay-to-apply signs
Good spoken and written English expected
Day work
No vehicle or licence needed
About this job
Organization- Hyatt Centric MG Road Bangalore Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. Qualifications Minimum 2 years' work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Producti…
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