Chef
Job Overview
We are looking for an experienced, skilled, and responsible chef who can provide cooking services on a 24-hour availability basis. The candidate should be capable of preparing fresh, hygienic, and delicious meals according to the family's or employer's preferences.
Key Responsibilities
Prepare breakfast, lunch, evening snacks, and dinner.
Cook Indian, North Indian, South Indian, Chinese, and other cuisines as required.
Maintain cleanliness and hygiene in the kitchen.
Plan daily menus according to preferences.
Purchase and manage kitchen ingredients when required.
Ensure proper food storage and kitchen management.
Prepare meals for guests on special occasions.
Follow dietary requirements and food preferences.
Maintain discipline, punctuality, and professionalism.
Be available for cooking requirements whenever needed, as per the agreed duty schedule.
Required Qualifications
Previous experience as a chef or personal cook.
Good knowledge of different cuisines.
Ability to prepare healthy and hygienic food.
Responsible, trustworthy, and well-mannered.
Ability to work independently.
Job Requirements
- Position
- Full-Time Chef
- Availability
- 24-hour live-in arrangement
- Accommodation
- Provided by employer (if applicable)
- Food
- Provided by employer
- Salary
- Negotiable (based on experience)
- Joining
- Immediate preferred
- Pay
- ₹15,000.00 - ₹25,000.00 per month
- Work Location
- In person
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