DCDP

Worked Previously as a DCDP in Oriental cuisine in Hotels, restaurant, banquets and large multi cuisine food court concept.

Good Knowledge about Oriental food and at least 05 years of experience and 02 years experience as a commis-1.

Good knowledge about food hygiene, food temperature, food safety and menu designing.

Diploma in hotel management will be preference.

Good team player with patient level and work under pressure.

Pay

From ₹26,000.00 per month

Benefits

• Flexible schedule
• Food provided
• Paid sick time
• Paid time off
• Provident Fund

Work Location

In person