Indian Commi Chef

Carnivale is looking for a dedicated and enthusiastic Indian Commi Chef to support our kitchen operations, specialising in Indian curry preparations and basic kitchen functions. The ideal candidate should be eager to learn, maintain consistency, and work efficiently in a fast-paced environment.

Key Responsibilities

Assist in preparation of Indian curries, gravies, and basic dishes

Support senior chefs in daily kitchen operations

Ensure consistency in taste and presentation

Maintain cleanliness and hygiene standards in the kitchen

Follow instructions, recipes, and kitchen SOPs

Assist in stock handling and basic inventory tasks

Prepare mise en place for smooth service operations

Requirements

Previous experience in an Indian kitchen preferred

Basic knowledge of Indian cuisine and cooking techniques

Willingness to learn and grow in the culinary field

Ability to work in a fast-paced environment

Team player with a positive and disciplined attitude

Why Join Carnivale?

Opportunity to learn and grow under experienced chefs

Work in a vibrant and dynamic kitchen environment

Career growth within a growing restaurant brand

Job Types

Full-time, Permanent

Pay

₹15,000.00 - ₹25,000.00 per month

Benefits

Food provided

Work Location

In person